Wednesday, April 18, 2012

hoisin beef with vegetables

Hoisin Beef with Vegetables

It's been awhile since I posted a recipe, so here's a quick recipe for you :)

beef tenderloin cut into strips
1 cup of snowpeas
1/2 of yellow bell pepper cut into strips
2 carrots cut into strips
1 medium tomato cut into cubes
1 medium onion 
3 cloves of garlic minced
2 tablespoons of hoisin sauce
1/4 cup of soy sauce
salt and pepper to taste
cooking oil

1. Marinate the strips of beef in half of the soy sauce, salt and pepper. Set aside.
2. In a medium pan, add some cooking oil. Set on medium heat, saute garlic and onions. Add the tomatoes. Add the beef and cook until it's brown on all sides. 
3. Add the vegetables and stir fry. 
4. Add the remaining soy sauce and the hoisin sauce
5. Serve with rice. Enjoy!

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Thanks August Empress for the cool background!